Tasty Food and Treats You Can Enjoy in Munnar
The quaint and pristine hill station of Munnar is an amazing destination for a romantic getaway. Known for its scenic beauty and sprawling tea plantations, it is one of the most popular hill stations in India.
This beautiful hill station is known for its rolling hills, enchanting waterfalls and breathtaking views. It is also home to several flora and fauna species like the Neelakurinji flower which blooms once in 12 years. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar. Consider the best travel route From Kochi to Munnar.
1. Kuthumkali Poori
Poori is an old fashioned Indian fried bread made from just flour, salt and water. Small portions of the unleavened dough are rolled to tiny discs and quickly deep fried in hot oil to create light, crisp and tasty morsels. It also has a number of health related claims to fame including a good digestive system booster and the ability to keep a person full and happy for hours on end. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar. Consider the best travel route From Kochi to Munnar.
The best way to make a good puri is to follow a few simple guidelines. For instance, the dough should be kneaded well enough to form a ball of dough that holds its shape without the need for additional water. The best temperature for frying is around 360-375 degrees Fahrenheit or 180-190 degrees Celsius. It’s also important to use the right kind of oil for the task – a light oil such as olive oil is the only way to go.
Chaat is a type of Indian street food that combines salty, spicy, and sweet flavors into dishes that are small and snack-friendly. Popular throughout South Asia, chaat is often found at roadside vendors and at Indian restaurants worldwide.
A chaat dish starts with a carb-rich base, like samosas or crispy puffed rice, then other seasonings are piled on top. Vegetables like potatoes, chickpeas, or boiled onions are added next, along with spices. The final element is a sauce, most commonly a cilantro-mint or tamarind chutney.
While chaat can be enjoyed as a snack or as part of a larger meal, it's often served as an appetizer at sit down eateries. A typical chaat stand in India will specialize in one or two dishes that are made fresh to order, while larger establishments may offer a range of appetizers alongside traditional Indian drinks like lassi.
There are many different chaats to choose from, with each of them being slightly different in flavor and texture. Most chaat stands serve their items on disposable plates or banana leaves, and they provide plenty of napkins for customers.
Some chaat dishes include a crunchy topping. These can be fried or raw vegetables, such as cucumbers and tomatoes, that are meant to add texture and crunch. Others include fried or deep-fried noodles, called sev, that are made from a seasoned mixture of chickpea flour and water.
The most famous Indian chaat dish is Daulat ki chaat, a winter dessert that is said to have originated in Afghanistan and traveled to India in the Mughal courts. Today, this creamy dessert can be found in high-end Indian restaurants around the world, where it's a must-try during colder months.
Dosa is one of the most popular south Indian foods and it's a must-try when visiting Munnar. Whether you're looking for an afternoon snack or a hearty breakfast, there is a delicious dosa to suit your tastes.
Usually, dosa is made with a mixture of rice flour and black gram flour. It can also be stuffed with different ingredients. You can try making this dish with coconut chutney or vegetable sambar as fillings.
To prepare the dosa, first mix the batter thoroughly with water. Then you should allow the mixture to ferment overnight or for about 9 hours. This will double the volume of the dosa batter. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar. Consider the best travel route From Kochi to Munnar.
Once the dosa batter is properly fermented, you should be able to see small bubbles in it and there should be some slight fermentation aroma. If it does not ferment well, you can add some yeast or baking soda to the dosa batter and mix well.
After the dosa is cooked, you can fold it into a shape of your choice like roll or triangular or cap type (this requires some skill). Serve the dosa hot with chutney or any other condiment you prefer.
If you want to make a more nutritious dosa, add urad dal or black gram to the dosa batter. It will help you get a crispy dosa that is high in protein and fiber.
The dosa is then topped with potato filling. It's a simple filling that's good for you and has a distinct taste.
If you're looking for a special dosa, try sagu masala dosa, which is a savory dosa filled with a multi-vegetable filling. You can top the dosa with coconut chutney and other condiments as well.
One of the most popular destinations in southern India, Munnar combines romance with awe-inspiring natural scenery. Nestled in the state of Kerala, this quaint hill station is a must-visit for honeymooners and couples of all ages.
A UNESCO World Heritage Site, this place is the perfect location to unwind and indulge in all things foodie. It is not just a travel destination, but also a cultural hub that brings together the best of Indian cuisine, art, and culture.
It is home to several stunning landmarks that you should not miss out on. From a world-renowned tea plantation to breathtaking sunsets, it’s definitely worth a visit.
Pav is a dessert that is commonly served during festivals and special occasions in Kerala. Essentially, it is the combination of boiled vermicelli and rice mixed with milk, then sweetened with sugar. The flavors infused in this dish are truly magical.
There are many different types of pav available, but a traditional pav is made with vermicelli seasoned with coconut and spices. It is then fried and eaten with butter, raisins, and cashew nuts.
Another notable pav-related activity is to try out a poppadom, a pancake-like snack with a curry and rice filling that is often made with vegetables or meat. It is similar to a dosa, but is crispier and fluffier than the dosas you will find in other parts of the country.
There are plenty of other sweets and desserts you can enjoy in Munnar, but these are a few of the most popular. If you are looking to experience the very best of southern India, book a trip to this gorgeous destination today! With its enchanting natural beauty, delicious cuisine, and unique accommodations, Munnar is the perfect place to start your next adventure. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar. Consider the best travel route From Kochi to Munnar.
Kulcha is a popular Indian bread that is served as an appetizer, snack, lunch or dinner. It can be topped with many different things, including cheeses, sauces and dips. It is often stuffed with aloo (potato), chole (chickpeas), matar (mashed potatoes) and even paneer.
The kulcha is a soft and crispy bread that is stuffed with various fillings and spices. This scrumptious bread is a perfect accompaniment to any meal, and it is very easy to prepare at home.
It is a traditional breakfast food in India, but it can also be eaten as an evening snack or dessert. It is a versatile bread that can be used in a number of ways, making it an important part of northern Indian cuisine.
To make kulcha, you will need flour, salt, oil and water. The dough is mixed well and kneaded until smooth. You can also add a bit of lemon juice or some sugar to give the dough an extra flavor.
Once the dough is ready, you can roll it into small kulchas. You can sprinkle some nigella seeds or sesame seeds on the kulchas before rolling them.
After rolling the kulchas, cook them on a tawa or a skillet that is hot on medium-high to high heat. You can also spread some ghee or butter on them before serving.
Munnar is an enchanting place that is filled with stunning beauty and unique heritage. Its scenic valleys, misty hills, sprawling tea plantations and virgin forests are attracting thousands of tourists every year.
There are a variety of places to visit in Munnar, from wildlife sanctuaries to beautiful temples. You can also try out a range of activities such as trekking, cycling, fishing and more to make the most of your holiday in Munnar. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar. Consider the best travel route From Kochi to Munnar.