A peek into the Best Street Food in Munnar
Perched in the Idukki district of southwestern India, Munnar is a destination that embraces the lush green landscapes and beautiful hillocks.
This place offers a diverse range of delectable cuisines that promise an everlasting imprint on your buds, minds and soul. From crispy and crunchy street foods to luscious non-vegetarian dishes- this place has something for every food lover. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar Consider the best travel route From Kochi to Munnar.
Ari Pathri With Chicken Curry
Munnar is the most stunning and beautiful hill station in India that attracts travelers from all over the world. Apart from its breathtaking landscapes, the town is also famous for its lip-smacking local cuisines and street food.
Ari Pathri is one of the most popular street foods in Munnar. It is a delicious delicacy from the Malabar region and can be eaten with several different curries.
It is a light and fluffy soft bread that is made of rice flour and water. It is usually served with a meat curry but can be eaten as a snack as well.
If you’re traveling to Munnar, then this is a dish that you have to try at least once. It is a perfect combination of a savoury and tangy chicken curry that pairs up with the taste of pathri.
You can find this dish in various eateries in Post office road. Make sure to order it for breakfast so that you can experience its amazing flavour and texture!
This is a very traditional Kerala dish that consists of fried chicken which is flavored with plenty of spicy ingredients like onion, garlic, vinegar etc. It is cooked in coconut milk that literally takes your mouth in a heavenly food paradise!
It is very simple to prepare and a must try food for the food lover. You can also add a pinch of turmeric powder and a bit of coconut oil to the dough for a more authentic taste.
Another great thing about this recipe is that you can use any kind of rice flour. The key is to make the dough as smooth and light as possible without any lumps.
When the dough is ready, knead it until it is smooth and free from any lumps. If it is too dry, sprinkle some hot water and keep kneading for few more minutes to get the desired result.
If you’re looking for the best Street food in Munnar, then you must try this delicious dish! It is a must-try food for the food lover and it can be enjoyed with many different curries. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar . Take a vacation at the Top resort in Munnar Consider the best travel route From Kochi to Munnar.
One of the most popular tourist spots in Kerala, Munnar has a lot to offer to its visitors. Besides being a beautiful hill station with an enchanting climate, this place is also home to a wide range of awe-inspiring delicacies.
While a number of travellers come to Munnar to indulge in some adventurous rides and witness the spectacular waterfalls, this place is also famous for its foodie delights. Whether you are a vegetarian or non-vegetarian, these scrumptious dishes will surely take your taste buds to another level of bliss.
The most sought after street food in Munnar, Kudampuli is an excellent combination of both sour and sweet tastes. It is an ingredient that has been used for centuries in many traditional recipes.
In fact, kodampuli is an extremely versatile spice that is not only used to enhance the taste of fish curries but is also a great health booster for the body. It has a number of benefits for the health including weight loss, cardiovascular health and anti-oxidant properties.
It is a small round-shaped fruit with a distinct sour flavor and resembles pumpkin in appearance. Like tamarind, it is seeded and sun dried before use. However, it is a little more sour than regular tamarind. The sourness of kudampuli is due to the presence of hydroxycitric acid (HCA).
This tropical fruit is found in several countries across Asia, Australia and Africa. It is a good source of vitamin C and is said to be the most effective anti-oxidant in nature.
Besides being an essential ingredient in some of the most iconic Indian dishes, kodampuli is also used in Ayurvedic medicines for treating a variety of ailments. It has been shown to treat constipation, promote digestion and reduce inflammation in the stomach.
The best way to incorporate kudampuli in your dishes is to mix it with other ingredients. This allows it to disintegrate while cooking, thus giving your dish a new dimension of flavour.
There are a few restaurants in Munnar that serve this special dish. The best restaurant in the town is Saravana Bhawan, which has an extensive list of South Indian veggie delights that you cannot afford to miss out on while you are here. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar Consider the best travel route From Kochi to Munnar.
Idiyappam, also called string hoppers, is one of the best Street foods in Munnar. It is a traditional South Indian dish that consists of rice flour, salt, water and pressed into thin noodles that are then steamed. It is often served with a curry of choice and coconut chutney.
Idiyappam is a staple in Tamil Nadu and Kerala, although there are different versions depending on the region of origin. In most parts of South India, idiyappam is steam cooked in a sevai or idli press. In the Kongu region of Tamil Nadu, however, idiyappam is prepared by making a steamed rice flour ball and then pressing it to form the stringy noodles.
It can be eaten as a light breakfast or as a main course with a curry like potato stew, egg curry or kadala curry. It is usually made with rice flour and can be served hot or cold.
The recipe for idiyappam is fairly simple and requires just rice flour, salt and warm water. The dough is kneaded until it has the right consistency and then pressed into a press with super thin holes.
This is an easy to make breakfast and dinner dish that tastes great paired with a vegetable kurma or potato stew. It is also a great alternative to rice for those with a gluten intolerance, since it does not require the use of a special rice flour.
To prepare idiyappam, combine the rice flour with the salt and the warm water in a bowl. Knead the dough until it becomes smooth and soft, adding a little more water as needed.
Once the dough has reached the desired consistency, press it into a idli plate with banana leaves or in an idli maker. Once shaped, place the idiyappam in a steamer and steam it for 7 to 10 minutes.
This is an easy and healthy steamed food that is served in South India with curries such as egg or potato stew, and kadala curry. It is a delicious way to start the day and can be eaten with or without a cup of tea. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar . Take a vacation at the Top resort in Munnar Consider the best travel route From Kochi to Munnar.
A perfect combination of spices and the tangy flavours of coconut milk, Chicken Tikka is a must-have in your list when visiting Munnar. This spicy dish tastes great with chapathi, appam, nan or fragrant pulao.
It is a traditional Kerala dish that is prepared with fresh, aromatic spices and flavours. It is a very popular dish in the region and serves as an excellent way to start the day. It is a great breakfast option, especially when accompanied with a puttu and Kadala curry.
Another delicious and nutritious dish is the Kadala curry, which consists of black chickpeas and local aromatic herbs and spices. It is a favourite for many people and it can be easily found in the majority of eateries in Munnar.
The curry is incredibly spicy and the coconut milk adds a beautiful flavour and texture to it as well. You can also get it served in a bowl or on top of rice and dal for an amazing meal.
Besides this, you can also order a cup of chai here for a warm and soothing experience. It is a great choice for a quick bite and is a great option for tourists looking for a light lunch or dinner.
With an extensive menu that features a wide range of vegetarian and non-vegetarian dishes, Hill Spice is one of the best restaurants in Munnar for a tasty meal. It has a great atmosphere and is easy to get to, making it an ideal choice for families.
This place is known for serving a variety of kebabs, including faldari kebabs, mushroom kebabs and paneer tikka. It is also a favorite of non-vegetarians, who enjoy its ching mai fish tikka and murgh kali mirch kebabs.
The restaurant is located on a riverside and has a live kitchen, making it an excellent choice for those who want to enjoy a delicious meal without spending too much time. The food is incredibly fresh and tasty, and the service is friendly.
It is a must-have in your list if you are planning on visiting Munnar for the first time. The chicken tikkas are delicious and the chutney is fresh and flavorful. Enjoy the best Places to visit in Munnar. Live in the Best hotel in Munnar. Take a vacation at the Top resort in Munnar Consider the best travel route From Kochi to Munnar.